No-Yeast, No Wait, Stuffed Crust Ramadan Pizza Dough Recipe

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No-Yeast, No Wait, Stuffed Crust Ramadan Pizza Dough
Prep: 15m | Cook: 18m | Ready: 33m | |
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Ingredients

4 cups all-purpose flour
6 teaspoons baking powder
2 teaspoons salt
2 tablespoons oil
1 cup water

Steps

Step 1
Mix all the ingredients, knead into a soft dough, roll it out, and add any pizza toppings you'd like.
Step 2
Bake • 370°F / 190°C • 17–18 minutes
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