Orange Juice Cake with Orange Blossom & Zest

Ingredients

3 eggs

3 / 4 cups sugar

1 / 2 cups orange juice

1 / 2 cups vegetable oil

1 orange

1 teaspoon orange blossom water

2 cups all-purpose flour

1 teaspoon baking powder

1 pinch salt

Steps

Step 1

Preheat the oven to 350°F (180°C)

Step 2

In a bowl, whisk the eggs and sugar until light and smooth.

Step 3

Add the orange juice, oil, orange zest, and orange blossom water. Mix well.

Step 4

In another bowl, mix flour, baking powder, and salt.

Step 5

Add the dry ingredients to the wet mixture. Stir gently until smooth.

Step 6

Pour the batter into a greased cake pan.

Step 7

Bake for about 35–40 minutes, until golden and a toothpick comes out clean.

Step 8

Let cool before removing from the pan. Enjoy!

What makes this dish special?

So easy that my 5-year-old son made it all by himself 🍊✨This orange juice cake tastes like comfort, simplicity, and childhood memories 🍊