Homemade Honey & Cinnamon Granola Recipe

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Homemade Honey & Cinnamon Granola
Prep: 10m | Cook: 25m | Ready: 35m | |
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Ingredients

Allergen Alert: Contains Tree Nuts
For the Wet
6 tablespoons coconut oil
2 / 3 cups honey
1 dash vanilla
For the Dry
4 cups rolled oats
1 cup raw almond
1 cup raisin
1 tablespoon cinnamon

Steps

Step 1
Heat up all wet ingredients until fully in a liquid form.
Step 2
Makes all dry ingredients together. After mixing thoroughly, add in wet ingredients, give it a good stir and place on parchment paper, spread out evenly.
Step 3
Bake at 350 degrees Fahrenheit for about 20-25 minutes.
Step 4
Let cool. After fully cooked, cut into bite sized pieces of your own preference.
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